4:00 pm - 5:30 pm VIP Reception: Meet the Family

• Nibble on spectacular bites from Simpson Farm's Beef.

• Menu prepared by Executive Chef Thomas Tuggle.

• Sample whiskies from local Tennesse distillers.

• Enjoy a complimentary cigar from Atsiniki Cigars.

• Vibe to the tunes of local artist Anna McElroy.

​

 5:30 pm - 8:30 Chef Guided, 4-course Whiskey Paired Supper

• Sip on a welcome cocktail prepared with local ingredients

• Journey through a 4-course meal.

• Discover the magic of whiskey pairing with each course.

• Learn and laugh with friends new and old.